8/26/09

Marginalia

Each day as I pull another date page of August off my desk calendar, I get more excited for school to begin. For some the excitement begins when they shop for new school clothes. Others it is finding a new metal lunch pail. My hair stylist last week would have said it is when all the high school girls come to get "their new dos". I work in an older building, which I love, because as I walked down the hall today the smell of new wax and the shine on the floor reminded me of my own school days.
Two of my former students helped me move heavy furniture and hook up computers for a bit this afternoon. A copy of a poem was on the table. This led to a discussion of poetry and what we had read and written and remembered. Both of these young men are remarkable poets. This inspired me to reread some poetry after they left. When I think of school and comments written in margins of books ( we now use sticky notes!), I couldn't help but think of this poem by Billy Collins. Thinking about all of us and marginalia got me even more eager for school to begin!

Marginalia

Sometimes the notes are ferocious,
skirmishes against the author
raging along the borders of every page
in tiny black script.
If I could just get my hands on you,
Kierkegaard, or Conor Cruise O'Brien,
they seem to say,
I would bolt the door and beat some logic into your head.

Other comments are more offhand, dismissive -
"Nonsense." "Please!" "HA!!" -
that kind of thing.
I remember once looking up from my reading,
my thumb as a bookmark,
trying to imagine what the person must look like
why wrote "Don't be a ninny"
alongside a paragraph in The Life of Emily Dickinson.

Students are more modest
needing to leave only their splayed footprints
along the shore of the page.
One scrawls "Metaphor" next to a stanza of Eliot's.
Another notes the presence of "Irony"
fifty times outside the paragraphs of A Modest Proposal.

Or they are fans who cheer from the empty bleachers,
Hands cupped around their mouths.
"Absolutely," they shout
to Duns Scotus and James Baldwin.
"Yes." "Bull's-eye." "My man!"
Check marks, asterisks, and exclamation points
rain down along the sidelines.

And if you have managed to graduate from college
without ever having written "Man vs. Nature"
in a margin, perhaps now
is the time to take one step forward.

We have all seized the white perimeter as our own
and reached for a pen if only to show
we did not just laze in an armchair turning pages;
we pressed a thought into the wayside,
planted an impression along the verge.

Even Irish monks in their cold scriptoria
jotted along the borders of the Gospels
brief asides about the pains of copying,
a bird signing near their window,
or the sunlight that illuminated their page-
anonymous men catching a ride into the future
on a vessel more lasting than themselves.

And you have not read Joshua Reynolds,
they say, until you have read him
enwreathed with Blake's furious scribbling.

Yet the one I think of most often,
the one that dangles from me like a locket,
was written in the copy of Catcher in the Rye
I borrowed from the local library
one slow, hot summer.
I was just beginning high school then,
reading books on a davenport in my parents' living room,
and I cannot tell you
how vastly my loneliness was deepened,
how poignant and amplified the world before me seemed,
when I found on one page

A few greasy looking smears
and next to them, written in soft pencil-
by a beautiful girl, I could tell,
whom I would never meet-
"Pardon the egg salad stains, but I'm in love."

Billy Collins


In the above book by H.J. Jackson she is proposing the poetics of marginalia. You can learn more about the book here.

8/24/09

August's Last Hurrah!


I often feel that just when certain plants get with it and others are ready to burst into color, my time of photographing the garden during the day is ending. I can do early morning tours, evening tours, and of course the flowers will be here on week-ends, but these last few days I have enjoyed grabbing the camera when the light was good and catch some summer memories. Tomorrow I begin to ease into school mode with a teacher inservice day. Say hello to late August with an ivy geranium above, a lovely morning glory , an Annabelle hydrangea , pretty dianthus,and a rose shouting her last hurrah!

8/22/09

Sibling Assignment #104: Rockaway Beach with Family

For Sibling Assignment #104 Silver Valley Girl, Raymond Pert and I will reflect upon our family's stay at Rockaway Beach and reflect upon what we enjoyed about being together as a family. Raymond Pert's is here and SVG's is here.
Remove Formatting from selectionFirst of all I was so pleased that we were able to plan ahead and gather for a trip to the Oregon Coast. JEJ was a new face in the group since last we stayed at the Oregon Coast. My nieces were older and could enjoy and remember more. All of us had new dogs to deepen the experience. What did I enjoy about being together as a family? That was a hard question.
I think the time spent at the beach is what I enjoyed doing with my family. We had great times gathering around the table for meals, hilarious board games in the evening, crossword challenges with Mom in the morning, but those activities can be done at other places and other seasons. The best times were at the beach.
Mom was determined to walk to the beach, new hip and all! I love this shot of her keeping up with her young and athletic granddaughter Z2 as they made their maiden voyage across the sand to the ocean.
It was so much fun watching the dogs and their first experience with the ocean. When you are not blessed with your own children, you have to capture the moments with the dogs. They ran, chased waves, followed seagulls, and just had a grand old time on the beach.
It was also very enjoyable to be with siblings , especially at sunset. We waited a few days for a sunset and the first one was spectacular. It was worth going back down to the beach to capture even more memories with the camera.
It was a new experience for JEJ to spend time at the beach. Whether it was walking the dogs, visiting with family along the water's edge, or hiking into sand dunes further north, he loved the sand and the Pacific Ocean.
Add my sister's dogs, sand castles, PKR running after Annie, struggling up the rocks, posing with my sister, and nieces posing in sweatshirts, and you could say it was a full experience at the beach. I hope we get to do it again soon.

8/21/09

Honoring Green Beans, Garlic, and Dill and a Keeper from the Recipe Box

It is now time for the green beans to explode in the garden. With garlic left over from the salsa and dill just waiting to be harvested, it was time to can some Dilly Beans. After the time intensive salsa day, Dilly Beans are very simple. It took the water in the canner longer to boil then it did to get the beans ready. If you have a bumper crop of green beans, try this recipe. It is from the book Summer in a Jar: Making Pickles, Jams, and More by Andrea Chesman and contains easy single jar recipes . If you don't have enough to make a batch or don't want to feel overwhelmed, the recipes in this book work well for one jar at a time.

Dilly Beans
2 cups green beans, trimmed
1 cup white vinegar
( I used cider vinegar when I ran out of white)
1/2 cup boiling water
1 garlic clove
1 dill head or sprig of dill
1 bay leaf
1 teaspoon pickling salt

By the pint

Trim the beans to fit the jar. Pack each clean jar with beans, garlic, dill, bay leaf, and salt. Leave 1/2 inch head space. Pour the vinegar in the jar. Add the boiling water. I just add the water until the jar is full. It may be more or less than 1/2 cup. Seal. Process 10 minutes in boiling water bath or steam canner. Cool undisturbed for 12 hours. Store in a cool, dry place. Do not open the jars for six weeks to allow the flavors to develop.

8/19/09

Honoring Harvest and Hermiston Yellow Seedless

One of the simple joys of raising a garden is harvesting those first vegetables. Today JEJ gathered carrots, beets, and cabbage. I believe coleslaw tastes just a bit better when the carrots and cabbage are home grown. The beet is in a category all by itself. It looks beautiful as it is picked. It's red dye fills the pan with gorgeous color and the savory aroma of cooking beets just smells like late summer. What a garden feast we experienced!
We topped our dinner off with something we brought back from our trip. I found a Hermiston Yellow Seedless watermelon. When I saw the wedges on a plate to sample at the produce place, I thought it was pineapple. I think it tastes close to other colors of watermelon, but is such a beautiful color when sliced.

Now.... off to check those zucchini recipes for using the four that came out of the patch today!

8/18/09

Top Ten Ways to Tell Autumn is Just Around the Corner

10. There are leaves around the yard that have started to turn.
9. It is time to start setting the alarm clock in preparation for a school schedule.8. The oak leaf hydrangea blooms are beginning to turn a deeper color.
7. The temperature is dropping in the evening.6. The beans have reached the top of the pole.
5. I am running out of canning jars.4. The leaves on the Virginia Creeper are up to the roof of the shed, which is Lily's favorite resting spot.
3. I feel this urge to wear fleece, heavy socks, and jumpers.2. The sunflower seeds are ready for the birds.
1. The number one way I can tell autumn is just around the corner... I have a zucchini that weighs 4 pounds!