Images of our day include a festive bouquet, a cactus soon to be called The Thanksgiving Cactus, and a try at the Apple and Dried-Fruit Spice Pie in this month's Sunset Magazine.The recipe can be found
here. I used my sister's apple pie filling that she canned here a few weeks ago instead of some of the apples and the sugar. I loved the taste of all the different dried fruits combined with apples and dark rum.
Happy Thanksgiving everyone!
