November 2nd: I am Thankful for The Harvest

 Every day I get to enjoy the fruits of our harvest. Whether I grab potatoes in cold storage for dinner, open a jar of canned tomatoes for a sauce, find a bag of shredded up zucchini for bread, or peel apples for a pie, our harvest provides us with bountiful choices of food.

No comments:

Post a Comment

I always enjoy reading comments!